Forbo Movement Systems supplies a range of food belts that is based on close partnership with OEMs and food producers.
All the different steps in dough production and processing would be inconceivable without conveyor and processing belts. Forbo Movement Systems offers the right belt for each step in the process to suit the type of dough.Dough Processing
Sticky and greasy products such as chocolate of all types, or wine gums, primarily require special top-face coatings or surface patterns during production. We offer a versatile product portfolio consisting of fabric-based conveyor and processing belts for this industry to fulfil the special demands placed.Confectionery
Hygiene has top priority when processing meat, poultry and seafood. Consequently, the conveyor and processing belts used must follow suit.Meat, Poultry and Seafood Processing
Producing and processing milk and dairy products like cheese or butter is carried out under very sophisticated production conditions. Products with high water content, or products where bacteria or mould cultures are prevalent, determine which belts are appropriate.Dairy Industry
Agricultural products like fruit and vegetables are conveyed, washed, processed and packaged on belts after harvesting. Robust conveyor belts from the Siegling Transilon or Siegling Prolink product ranges are excellent choices for these industrial processes.Agriculture
In addition to traditional food packaging machinery, buffer systems, check-weighers, robots (vision systems), or box conveying systems are also part of the packaging area. Forbo’s belt solutions are highly innovative to match the different applications and belt requirements.Packaging