Meat, Poultry and Seafood Processing
Hygiene has top priority when processing meat, poultry and seafood. Consequently, the conveyor and processing belts used must follow suit.

The edges of Fullseal belts can’t fray at all. Fullseal combines the hygiene benefits of homogeneous urethane belts with the mechanical characteristics of belts with fabric tension members.
Forbo’s Smartseal belts prevent oil, grease and water and hence bacteria from penetrating the carcass of the belt. At the same time they prevent fluff from protruding at the edges. With high demands for hygienic conveyor belts made of synthetic materials and fabric tension members, our Smartseal belts are some of the best options.
Ref. No. 247 | Issue 10/14
PDF | EN | 151 KB
Homogeneous, elastic belting material made of urethane can be used on a number of applications such as spreaders or check-weighers. In addition to ideal tracking, Forbo’s elastic belts have excellent release characteristics, great troughing capabilities and dimensional stability.
Ref. No. 205 | Issue 04/17
PDF | EN | 438 KB